St Remio's Iced Matcha

St Remio Iced Matcha

Ingredients

• 1 to 1.5 tsp St Remio Matcha Powder
• 60 ml hot water (not boiling)
• Ice, to fill glass
• Approx. 150 ml soy milk

Method

1. Prepare the Matcha

• Sift 1 to 1.5 tsp of St Remio Matcha Powder into a small bowl.
• Add 60 ml of hot (but not boiling) water.
• Whisk thoroughly using a bamboo whisk or milk frother until smooth and slightly frothy.

2. Assemble the Drink

• Fill a glass with ice.
• Pour in approximately 150 ml of soy milk.
• Top with 60 ml of the prepared Matcha mixture.

3. Serve

Leave layered for presentation or stir gently to combine.

Serve immediately and enjoy!